Thalapa (Kitul flour - Caryota urens) 

Kitul flour (74 g) and coconut scrapings (36 g)

GI against glucose 87-104
GI against bread (white sliced bread) 117-139
Portion given for determination of GI 530 g
Normal serving size 300 g
GL of normal serving size 27
Classification High GI
High GL
Digestible carbohydrate (%) 6.0-12.8
Moisture (%) 87.4-87.8
Dietary fibre (%) 2.0
Protein (%) 1.2

Ref: Senevirathna RMISK, Ekanayake S & Jansz ER. (2008) Traditional foods and the blood glucose responses. Proceedings of 64th Annual sessions of Sri Lanka Association of Advancement of Science. 99. 

Principal Investigator:

Prof. Sagarika Ekanayake

Co-investigators:

Prof. Jayantha Welihinda

Prof. E.R. Jansz

Research team:

Mr. Rahal Widanagamage
(M.Phil)

Prof. Usha Hettiaratchi
(Ph.D)

Mr. Indika Seneviratne
(M.Phil)

Contact:

Prof. Sagarika Ekanayake
Department of Biochemistry,
Faculty of Medical Sciences,
University of Sri Jayewardenepura,
Sri Lanka.

Tel : +94 11 2803578
        +94 11 2758584

Email: sagarikae@hotmail.com

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